home contact us start here about us sample analysis partner with us

   
 

 

SAMPLE ANALYSIS

We take our confidentiality agreements very seriously. Given that, the names and places have been changed.

This was an Italian restaurant located in a suburb of Portland. It had been open for over 4 years. The owner, Bob, had always wanted to open his own restaurant. Bob had borrowed $400,000 from investors (mostly family) and had put in an additional $100,000 of his own money to get the doors open. He broke even his first year. His second year he made a net profit of $22,000. His third year he broke even. Year 4 he lost about $14,000. He was still cash flow positive but he could see the profit trend was not good.

In addition to the worsening profit picture, Bob was working a tremendous amount of hours. He seemed to be doing more and more himself and yet was making less and less money. Oddly enough the sales were steady at between $925,000 and 1,000,000. His restaurant was busy most of the time. He just couldn’t figure it out. He tried lots of things: changing the menu around, sending out coupons in the mail, working on the line as a cook to name a few.

So one day Bob called Jefferson/Francis and this is what we were able to do for him.

 
     

start here

info@jfros.com